Kvalita a dostupnost školního stravování z pohledu žáků a pedagogů
Quality and availability of school meals from the perspective of pupils and teachers
bachelor thesis (NOT DEFENDED)

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http://hdl.handle.net/20.500.11956/106268Identifiers
Study Information System: 212845
Collections
- Kvalifikační práce [19347]
Author
Advisor
Referee
Němečková, Linda
Faculty / Institute
Faculty of Education
Discipline
Biology, Geology and Environmental Studies Oriented at Education - History Oriented at Education
Department
Information is unavailable
Date of defense
24. 5. 2019
Publisher
Univerzita Karlova, Pedagogická fakultaLanguage
Czech
Grade
Fail