Antioxidanty ve výživě a jejich význam
Antioxidants in nutrition and their importance
bachelor thesis (DEFENDED)
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http://hdl.handle.net/20.500.11956/90432Identifiers
Study Information System: 146895
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- Kvalifikační práce [3162]
Author
Advisor
Referee
Hrnčířová, Dana
Faculty / Institute
Third Faculty of Medicine
Discipline
Public Health
Department
Department of Hygiene
Date of defense
6. 9. 2017
Publisher
Univerzita Karlova, 3. lékařská fakultaLanguage
Czech
Grade
Good