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Potraviny - prevence rakoviny
dc.contributor.advisorMajirský, Martin
dc.creatorBismo Steen, Kristin
dc.date.accessioned2018-09-12T11:18:20Z
dc.date.available2018-09-12T11:18:20Z
dc.date.issued2010
dc.identifier.urihttp://hdl.handle.net/20.500.11956/29812
dc.description.abstractI chose the theme of my diploma thesis "Foods that prevent cancer" based on my long-term interest in this subject. I have always been interested in food and after starting my medical degree I have become more and more interested in the healthy aspect of the various fruits and vegetables we have today. Since it is widely known that food has a major influence on our health it is surprising to me why not more people care about their diet. As a medical student practicing in the faculty hospital of Charles University I have witnessed a large number of patients with various diseases-among them cancer- who both by their appearance and history have revealed an extremely poor diet. In the modern society of today where we have an almost unlimited access to all kinds of foods there should have been more awareness among people about what to eat and what not to eat. However it must be emphasized that there are many different factors that influence people's choice of food like nationality, traditions, education and socioeconomic status. For example if a child has grown up in a family where the diet consists mostly of fat and carbohydrates it is most likely that this child will continue to eat this kind of food. And if the fruit and vegetables are sold at a high price it is unlikely that persons with low incomes will...en_US
dc.languageEnglishcs_CZ
dc.language.isoen_US
dc.publisherUniverzita Karlova, 3. lékařská fakultacs_CZ
dc.titleFoods that prevent canceren_US
dc.typediplomová prácecs_CZ
dcterms.created2010
dcterms.dateAccepted2010-04-07
dc.description.departmentRadioterapeutická a onkologická klinikacs_CZ
dc.description.departmentDepartment of Radiotherapy and Oncologyen_US
dc.description.facultyThird Faculty of Medicineen_US
dc.description.faculty3. lékařská fakultacs_CZ
dc.identifier.repId65163
dc.title.translatedPotraviny - prevence rakovinycs_CZ
dc.identifier.aleph001224007
thesis.degree.nameMUDr.
thesis.degree.levelmagisterskécs_CZ
thesis.degree.discipline-cs_CZ
thesis.degree.discipline-en_US
thesis.degree.programGeneral Medicineen_US
thesis.degree.programVšeobecné lékařstvícs_CZ
uk.thesis.typediplomová prácecs_CZ
uk.taxonomy.organization-cs3. lékařská fakulta::Radioterapeutická a onkologická klinikacs_CZ
uk.taxonomy.organization-enThird Faculty of Medicine::Department of Radiotherapy and Oncologyen_US
uk.faculty-name.cs3. lékařská fakultacs_CZ
uk.faculty-name.enThird Faculty of Medicineen_US
uk.faculty-abbr.cs3.LFcs_CZ
uk.degree-discipline.cs-cs_CZ
uk.degree-discipline.en-en_US
uk.degree-program.csVšeobecné lékařstvícs_CZ
uk.degree-program.enGeneral Medicineen_US
thesis.grade.csVýborněcs_CZ
thesis.grade.enExcellenten_US
uk.abstract.enI chose the theme of my diploma thesis "Foods that prevent cancer" based on my long-term interest in this subject. I have always been interested in food and after starting my medical degree I have become more and more interested in the healthy aspect of the various fruits and vegetables we have today. Since it is widely known that food has a major influence on our health it is surprising to me why not more people care about their diet. As a medical student practicing in the faculty hospital of Charles University I have witnessed a large number of patients with various diseases-among them cancer- who both by their appearance and history have revealed an extremely poor diet. In the modern society of today where we have an almost unlimited access to all kinds of foods there should have been more awareness among people about what to eat and what not to eat. However it must be emphasized that there are many different factors that influence people's choice of food like nationality, traditions, education and socioeconomic status. For example if a child has grown up in a family where the diet consists mostly of fat and carbohydrates it is most likely that this child will continue to eat this kind of food. And if the fruit and vegetables are sold at a high price it is unlikely that persons with low incomes will...en_US
uk.file-availabilityV
uk.publication.placePrahacs_CZ
uk.grantorUniverzita Karlova, 3. lékařská fakulta, Radioterapeutická a onkologická klinikacs_CZ
thesis.grade.code1
dc.identifier.lisID990012240070106986


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