Biopotraviny: Postoje spotřebitelů a bariéry nákupu
Organic Food: Consumer Attitudes and Barriers to Buying
bachelor thesis (DEFENDED)
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http://hdl.handle.net/20.500.11956/62455Identifiers
Study Information System: 144946
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- Kvalifikační práce [6508]
Author
Advisor
Referee
Rynda, Ivan
Faculty / Institute
Faculty of Humanities
Discipline
Liberal Arts and Humanities
Department
Department of Social and Cultural Ecology
Date of defense
19. 6. 2014
Publisher
Univerzita Karlova, Fakulta humanitních studiíLanguage
Czech
Grade
Excellent
Keywords (Czech)
biopotraviny, postoje spotřebitelů, bariéry nákupu, ekologické zemědělství, BIO loga, dostupnost biopotravin, trh s biopotravinamiKeywords (English)
organic food, consumer attitudes, organic farming, organic labels, availability of organic food, market with organic foodCitace dokumentu
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