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dc.contributor.authorCharvát, Petr
dc.date.accessioned2018-12-04T08:37:05Z
dc.date.available2018-12-04T08:37:05Z
dc.date.issued2018
dc.identifier.issn2571-1393
dc.identifier.urihttp://hdl.handle.net/20.500.11956/104207
dc.description.abstractThis paper concerns the interpretation of a group of archaic sealings from the Sumerian city of Ur (ED I, c. 2,900–2,700 BC). These container sealings (in some cases from pots) bear, among others, the sign tu7 = “soup”. The author suggests that in this case, the sign refers not to liquid soups, but rather to solid boiled-down soup extracts.en_US
dc.publisherUniverzita Karlova, Filozofická fakultacs_CZ
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/2.0/
dc.sourceChatreššar, 2018, 1, 12-18cs_CZ
dc.source.urihttps://chatressar.ff.cuni.cz
dc.subjectAncient Mesopotamiaen_US
dc.subjectSumeren_US
dc.subjectUren_US
dc.subjectsealsen_US
dc.subjectfood preparationen_US
dc.titleSumerians and their soupsen_US
dc.typeVědecký článekcs_CZ
dc.typeResearch Articleen_US
uk.abstract.enThis paper concerns the interpretation of a group of archaic sealings from the Sumerian city of Ur (ED I, c. 2,900–2,700 BC). These container sealings (in some cases from pots) bear, among others, the sign tu7 = “soup”. The author suggests that in this case, the sign refers not to liquid soups, but rather to solid boiled-down soup extracts.cs_CZ
uk.internal-typeuk_publication
dc.description.startPage12
dc.description.endPage18
dcterms.isPartOf.nameChatreššarcs_CZ
dcterms.isPartOf.journalYear2018
dcterms.isPartOf.journalVolume2018
dcterms.isPartOf.journalIssue1


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